Try these tasty Berry Frozen Yogurt Bites with Honey Granola. Make them ahead of time, pop them into the freezer and pull them out 10 minutes before serving for a sweet, cooling afternoon snack the whole family will love.
YIELD: Makes 24 bites
INGREDIENTS
- 2 cups Greek yogurt
- 1/4-1/2 cup milk
- 3 Tbsp Multiflora honey
For the jam:
- 2 cups mixed berries
- 1/4 cup Multiflora honey
For the granola:
- 2 cups old fashioned rolled oats
- 3/4 cup chopped nuts of your choice
- 3 Tbsp coconut oil melted
- 3 Tbsp Multiflora honey
- 1 tsp. vanilla extract
- 1/2 tsp. cinnamon
- Pinch Pacific Sea Salt
DIRECTIONS
For Granola:
- Preheat oven to 350 degrees.
- In a bowl, mix together the oats, nuts, cinnamon, and salt. Stir in the oil, honey and vanilla extract until well combined.
- Spread mixture onto a baking sheet.
- Bake for 10 minutes, then stir. Return to the oven and bake another 7-10 minutes or until granola is golden brown.
- Scrape the pan as soon as it gets out of the oven, then leave on the baking sheet to cool.
For Jam:
- Combine the berries and the honey in a saucepan and bring to a boil. Reduce heat to an active simmer, and continue to cook for 8-10 minutes, or until berries are thickened and jam-like.
- Cool to room temperature or refrigerate overnight.
For Bites:
- In a bowl, whisk together the Greek yogurt, milk, and honey until the mixture is pourable but not runny. Gently fold in the jam so a swirl remains throughout the yogurt, or if you prefer, mix completely together.
- Line 2 mini muffin pans with 24 liners (foil liners work best, but paper works in a pinch). Place a couple pinches of granola in the bottom of each one. Spoon the yogurt mixture over the top, filling each one nearly to the top of the cup.
- Sprinkle the tops with a little more granola. Cover with plastic wrap and freeze for at least three hours or overnight.
Based on a recipe from: National Honey Board
New Zealand Multiflora Honey
$ 11.99
$ 14.99
With a distinctive blend of pure, GM-free honey, we at PRI, have sourced our natural ingredients from New Zealand’s clean and green forests and pastures. Our Multiflora Honey is naturally processed using state-of-the-art equipment and a world-renowned “creamed” honey technique… Read More