Blog | Recipes
Taste the flavors of New Zealand with this delicious roasted Multiflora Honey pie. Shopping List New Zealand Multiflora Honey Pacific Sea Salt Ingredients 3 Golden Delicious apples, peeled and cored (about 1 1/4 pounds) 4...
Blog | Recipes
Whether cooking over an open fire or on your backyard grill, these Honey Garlic Shrimp Foil Packets are the perfect summer dish! INGREDIENTS 1/2 cup Multiflora Honey 2 cloves garlic minced 2 tablespoons rice vinegar 2...
Blog | Recipes
Try these tasty Berry Frozen Yogurt Bites with Honey Granola. Make them ahead of time, pop them into the freezer and pull them out 10 minutes before serving for a sweet, cooling afternoon snack the whole family will love. YIELD:...
Blog | Recipes
This recipe inspired by myrecipes.com. sparked my imagination! I am always looking for ideas to serve during a pool party. You want something that you can grab and eat with your fingers while sitting in the back yard. I would serve these...
Blog | Recipes
This delicious Banana and Honey Cake is made with the tasty New Zealand Multiflora Honey. INGREDIENTS 4 oz butter (room temperature) 1 cup caster sugar 1½ teaspoons baking powder 1 teaspoon baking soda 3 large ripe bananas, mashed...
Blog | Recipes
Make your mornings a whole lot sweeter with honey and these Flap Jack’s Peanut Stacks. Filled with hearty ingredients like peanut butter and oats and naturally sweetened with honey, these pancakes have everything...
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I am always looking for easy side dishes to dress up my holiday meals. I have found a couple of these dishes that I really enjoy. Here is a dish that can be made with different mushrooms for a more interesting taste or simply with the white...
Blog | Recipes
YIELD: Makes 4 servings INGREDIENTS 4 T – Manuka Honey 1 T – butter 1/4 cup – heavy cream 1 dash – salt 4 cups – milk 1 cup – espresso 1 tsp. – vanilla extract whipped cream (optional)...
Blog | Recipes
Turmeric milk tea or “Golden Milk” is a warm, comforting beverage has become pretty popular in recent years. Turmeric has been used for thousands of years to treat a variety of inflammatory conditions. It has its roots in Ayurvedic...
Blog | Recipes
Avocado is all the rage! In desserts, in salads, and in soups. Here is a refreshing soup that can be served all year long. Best of all it’s so easy to make! Ingredients: Soup: 2 medium Japanese cucumbers 2 ripe avocados 1 garlic clove,...